Limoncello Mojito: The Summer Cocktail That Tastes Like Vacation

If a mojito took a break and came back with a tan and a new outlook this would be it.

The limoncello mojito is like the sun-soaked remix of your favorite minty classic. Still got the lime, the sparkle, and that refreshing mint snap… but then limoncello shows up and turns the whole thing golden.

It’s light, it’s lemony, and it hits just sweet enough to keep you sipping without overthinking it.

Perfect for poolside hangs, slow backyard afternoons, or when you need to feel a breeze but the only thing moving is the fan. One sip and it’s not just a drink… it’s a quick trip to the Amalfi Coast.

Tips To Make It Perfectly At Home

You don’t need much to make this one pop but a few easy tweaks will take it from decent to full on Amalfi mode:

• Use fresh mint: Not the dried stuff. Fresh leaves give you that cooling kick.
• Go easy on the syrup: Limoncello is already sweet so taste as you go.
• Light rum only: It keeps the drink clean and lets the lemon shine.
• Crushed ice is key: It chills faster and gives that nice texture.
• Chill your glass: It makes the first sip colder and more refreshing.
• Garnish with a lemon wheel or mint sprig: Simple but looks good every time.

Food Pairing Ideas for a Limoncello Mojito

The limoncello mojito brings bright lemon, cool mint and a touch of sweetness so it works best with food that’s fresh, citrusy or lightly salty. Think Mediterranean picnic with a side of sunshine. Keep it light, nothing too heavy or creamy:

Grilled shrimp or calamari: The citrus cuts through the char and makes the seafood pop.

Caprese skewers: Tomato, mozzarella and basil keep it simple and fresh.

Lemon herb pasta: Light and zesty with flavors that echo the drink.

Prosciutto wrapped melon: Sweet, salty and cooling… it all clicks.

Lemon sorbet or shortbread cookies: A subtle dessert that won’t overpower the cocktail.

The Perfect Limoncello Mojito for Any Occasion

This Limoncello Mojito is a zesty, invigorating cocktail that balances sweetness with the refreshing taste of mint. The combination creates a light, crisp flavor that’s perfect for sipping on a hot day or serving at a party.

Ingredients

• 2 oz Limoncello
• 1 oz White Rum
• 1 oz Fresh lime juice
• 6-8 Fresh mint leaves
• 1 oz Simple Syrup
• Club soda to top
• Ice cubes
• Lime or lemon slice and mint sprig for garnish

Zero-proof version: Swap the rum and limoncello for a lemon syrup and a splash of non-alcoholic spirit. Keep the mint, lime and club soda for the same sparkle and refresh.

Instructions

1. Muddle Mint: In a glass, add the fresh mint leaves and simple syrup. Use a muddler or the back of a spoon to gently bruise the leaves, releasing their oils.
2. Add Limoncello, rum and Lime Juice: Pour in the limoncello, rum and fresh lime juice. Stir gently to combine.
3. Add Ice: Fill the glass with ice cubes to the top.
4. Top with Club Soda: Pour club soda over the ice until the glass is full.
5. Garnish and Serve: Garnish with a lime wedge and a sprig of mint. Serve immediately and enjoy the refreshing flavors!

Prep Times

• Prep Time: 5 minutes
• Total Time: 5 minutes

Nutrition Information

• Servings: 1 cocktail
• Calories: 398 kcal
• Fat: 0g
• Protein: 2g
• Carbohydrates: 67g

Easy Limoncello Mojito Variations to Try

Once you’ve got the base down it’s easy to play around with the limoncello mojito and keep it interesting. A few small swaps and you’ve got a whole new vibe:

• Make it sparkling: Use sparkling limoncello or lemon soda instead of club soda.
• Switch the spirit: Try vodka instead of rum for a cleaner finish.
• Add fresh basil: Swaps in for mint if you want a slightly peppery twist.
• Mix in blood orange juice: Adds color and a richer citrus layer.
• Top with prosecco: For a fancy brunch or a little extra fizz.

If you liked the limoncello mojito, you may want to try some other types of mojito like the Mojito Royale or a Cherry Mojito.

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Yield: 1

Limoncello Mojito Cocktail Recipe

Print

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

• 60 ml Limoncello
• 30 ml White Rum
• 30 ml Fresh lime juice
• 6-8 Fresh mint leaves
• 30 ml Simple Syrup
• Club soda to top
• Ice cubes
• Lime or lemon slice and mint sprig for garnish

Instructions

1. Muddle Mint: In a glass, add the fresh mint leaves and simple syrup. Use a muddler or the back of a spoon to gently bruise the leaves, releasing their oils.
2. Add Limoncello, rum and Lime Juice: Pour in the limoncello, rum and fresh lime juice. Stir gently to combine.
3. Add Ice: Fill the glass with ice cubes to the top.
4. Top with Club Soda: Pour club soda over the ice until the glass is full.
5. Garnish and Serve: Garnish with a lime wedge and a sprig of mint. Serve immediately and enjoy the refreshing flavors!

Notes

Zero-proof version: Swap the rum and limoncello for a lemon syrup and a splash of non-alcoholic spirit. Keep the mint, lime and club soda for the same sparkle and refresh.

Nutrition Information:

Yield:

1

Serving Size:

1
Amount Per Serving: Calories: 398Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 13mgCarbohydrates: 67gFiber: 5gSugar: 52gProtein: 2g

This nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate.