How To Make Fresh Homemade Lemonade With Real Lemons

There’s just something about homemade lemonade that hits different when the sun’s out and you’ve got nowhere to be.

It’s simple, bright and straight-up refreshing, like someone pressed pause on the day and handed you a reset button in a glass.

Lemons, water, sugar and maybe some ice… that’s it. No tricks, no stress, just the perfect balance of tart and sweet that tastes like summer growing up.

It’s the kind of drink you throw together in ten minutes and suddenly everyone’s asking for seconds. And yeah, you can dress it up if you’re feelin’ fancy but even plain it always shows up.

Why Homemade Lemonade Always Hits Just Right

Lemonade’s been the go-to summer drink forever and honestly it makes sense. You only need three things and it somehow tastes way better than it should.

Fresh lemons bring that sharp tangy flavor, sugar smooths it all out and cold water ties it together like a chill playlist in drink form. It’s the perfect balance of sweet and sour that refreshes any day in seconds.

You can make it a batch for a crowd or just for yourself and it always fits the mood. Classic, simple and never outdated.

How To Make The Perfect Homemade Lemonade At Home

No special tools no weird ingredients just a few smart steps and you’re good. Here’s how to keep it fresh cold and real good every time.

• Use fresh lemons not bottled juice: The flavor hits way brighter.
• Roll the lemons before juicing: Helps release more juice without a workout.
• Make a simple syrup: Dissolve the sugar in hot water so it blends smooth.
• Cool the syrup before mixing: Keeps the final drink nice and cold.
• Chill your water and lemon juice: So you’re not relying on a ton of ice to cool it down.
• Add ice right before serving: Keeps it from tasting watery halfway through.
• Garnish with lemon slices or mint: Looks cute tastes fresh feels finished.

Once you’ve made it once you’ll be making it on repeat all summer.

Homemade Lemonade Variations To Try

Once you’ve got the base down you can switch things up depending on your mood what’s in your fridge or how fancy you wanna get.

Add fresh herbs like mint basil or lavender: Brings a cool twist without much effort.

Use honey or agave instead of sugar: Softer sweetness that still hits right.

Top it with sparkling water: Turns it into a lemonade spritz with bubbly vibes.

Toss in strawberries or raspberries: Adds fruity flavor and looks extra cute.

Rim the glass with sugar: Makes it feel like a party even if it’s just lunch on the porch.

Play around with it it’s one of those drinks that always forgives and never disappoints.

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The Free Spirits Company

OR Cut Above Zero Proof Spirits.

OR Sentia Spirits.

One of these is bound to have what you need !

The Ultimate Homemade Lemonade

This homemade lemonade is a refreshing concoction that perfectly balances the zesty brightness of fresh lemons with the sweetness of sugar. Each sip is invigorating, making it an ideal drink for warm days or outdoor gatherings.

Ingredients

• 1 cup Freshly Squeezed lemon juice (about 4-6 lemons)
• 1 cup Granulated sugar (adjust to taste)
• 4 cups cold water
• Ice cubes
• Lemon slices for garnish (optional)
• Fresh mint leaves for garnish (optional)

Instructions

1. Juice the Lemons: Cut the lemons in half and squeeze out the juice until you have about 1 cup of fresh lemon juice. Strain to remove seeds if necessary.
2. Make the Simple Syrup: In a small saucepan, combine 1 cup of water and 1 cup of sugar. Heat over medium heat, stirring until the sugar is completely dissolved. Remove from heat and let it cool.
3. Combine Ingredients: In a large pitcher, combine the lemon juice, cooled simple syrup, and the remaining 3 cups of cold water. Stir well to mix.
4. Adjust to Taste: Taste the lemonade and adjust the sweetness or tartness by adding more sugar or water if desired.
5. Serve: Fill glasses with ice cubes, pour the lemonade over, and garnish with lemon slices and fresh mint leaves, if using.

Prep Times

• Prep Time: 10 minutes
• Cook Time: 3 minutes
• Total Time: 13 minutes

Nutrition Information

• Servings: 6-8 glasses
• Calories: 102kcal
• Fat: 0g
• Protein: 0g
• Carbohydrates: 27g

Fancy trying some other mocktails like this homemade lemonade? Why not try a Pina Colada or a Shirley Temple?

To pin for later:

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Yield: 8

Easy Homemade Lemonade Recipe

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Make the best homemade lemonade with just a few ingredients! Perfect for hot days and family gatherings. Great for the kids!

Prep Time 10 minutes

Cook Time 3 minutes

Total Time 13 minutes

Ingredients

• 1 cup Freshly Squeezed lemon juice (about 4-6 lemons)
• 1 cup Granulated sugar (adjust to taste)
• 4 cups cold water
• Ice cubes
• Lemon slices for garnish (optional)
• Fresh mint leaves for garnish (optional)

Instructions

1. Juice the Lemons: Cut the lemons in half and squeeze out the juice until you have about 1 cup of fresh lemon juice. Strain to remove seeds if necessary.
2. Make the Simple Syrup: In a small saucepan, combine 1 cup of water and 1 cup of sugar. Heat over medium heat, stirring until the sugar is completely dissolved. Remove from heat and let it cool.
3. Combine Ingredients: In a large pitcher, combine the lemon juice, cooled simple syrup, and the remaining 3 cups of cold water. Stir well to mix.
4. Adjust to Taste: Taste the lemonade and adjust the sweetness or tartness by adding more sugar or water if desired.
5. Serve: Fill glasses with ice cubes, pour the lemonade over, and garnish with lemon slices and fresh mint leaves, if using.

Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 102Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 13mgCarbohydrates: 27gFiber: 0gSugar: 25gProtein: 0g

This nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate.