Alright, if you’re tryna level up your brunch game or bring a little sparkle to your holiday hang, this Cranberry Mimosa’s got your back. It’s simple, it’s pretty, and it tastes like celebration in a glass.
You’ve got that tart cranberry juice vibin’ with crisp champagne—basically a festive remix of the classic mimosa. The color alone is a whole moment. It shows up red-carpet ready without needing a bunch of fuss.
And the best part? It’s stupid easy. Like, “barely-wake-up-and-still-pull-this-off” easy. Which means more time for laughs, second helpings, and whatever playlist is doing the most in the background.
This one’s built for slow mornings, clinking glasses, and catching up with your people. Fancy? Sure. Fussy? Not even close.
The Perfect Cranberry Mimosa for Any Occasion

This cranberry mimosa combines the tartness of cranberry juice with the effervescence of champagne, resulting in a crisp and refreshing taste. It’s slightly sweet, tangy, and oh-so-sparkly, making it a perfect drink for celebrations.
Ingredients
- 1 cup Cranberry juice
- 1 bottle of chilled Champagne or Sparkling wine
- Fresh Cranberries for garnish (optional)
- Orange slices for garnish (optional)
Instructions
- Chill your champagne or sparkling wine in the refrigerator for a few hours before serving.
- In a champagne flute, pour about 1/4 of the glass with cranberry juice.
- Slowly top off the glass with champagne until full. You can adjust the ratio of cranberry juice to champagne based on your preference.
- Garnish with fresh cranberries or an orange slice if desired.
- Serve immediately and enjoy the refreshing taste!
Prep Times
- Prep Time: 5 minutes
- Total Time: 5 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 225 kcal per serving
- Fat: 0g
- Protein: 0g
- Carbohydrates: 16g
To pin for later:

Enjoy this cranberry mimosa and want to try some other mimosa recipes? Why not a citrus mimosa or a leprechaun mimosa?
Cranberry Mimosa

Add holiday cheer to your table with a Cranberry Mimosa! A refreshing twist on the classic, this drink combines bubbly champagne and tart cranberry juice.
Ingredients
- 1 cup Cranberry juice
- 1 bottle of chilled Champagne or Sparkling wine
- Fresh Cranberries for garnish (optional)
- Orange slices for garnish (optional)
Instructions
- Chill your champagne or sparkling wine in the refrigerator for a few hours before serving.
- In a champagne flute, pour about 1/4 of the glass with cranberry juice.
- Slowly top off the glass with champagne until full. You can adjust the ratio of cranberry juice to champagne based on your preference.
- Garnish with fresh cranberries or an orange slice if desired.
- Serve immediately and enjoy the refreshing taste!
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 225Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 15mgCarbohydrates: 16gFiber: 1gSugar: 10gProtein: 0g
This nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate.