Blue Margarita Recipe: The Cocktail That Brings the Party

If you’re looking to turn a regular hang into a full-on summer vibe, the Blue Margarita is your ticket. It’s bold it’s bright and it’s got that electric blue glow that makes you feel like you’re sipping something way more epic than a regular marg.

This isn’t your classic lime and tequila combo… it’s the one that shows up with main character energy. Blue curaçao brings the citrusy punch and that can’t-miss color while the lime keeps it zippy and fresh.

Whether you’re kicking back by the pool or setting up a makeshift beach bar in your living room, this cocktail is the instant party starter. Pour one and watch the whole vibe go from chill to let’s make some memories.

What It Is and Where It Comes From

The Blue Margarita is like the cool cousin of the classic marg… still got that tequila-lime combo but now it’s rocking a vivid electric blue twist thanks to blue curaçao.

Blue curaçao isn’t just about the color though. It’s got a sweet, citrusy vibe that plays nice with the lime and adds a little extra something to the mix. Think of it like the tropical upgrade you didn’t know your margarita needed.

While the OG margarita has been around since forever, the Blue Margarita is the one that brings the party energy.

It’s beach bar meets backyard hangout… the kind of drink that makes you want to snap a pic before you take a sip.

Tips to Make It at Home

A Blue Margarita is all about the balance too much sweet and it’s candy too much lime and it’s a pucker fest. Here’s how to get it just right:

• Chill your glass: Pop your glass in the freezer for a few minutes before pouring. It keeps the drink icy cold and makes that blue pop even more
• Fresh lime juice only: Bottled lime juice is a no-go here. Fresh lime cuts through the sweetness of the blue curaçao and keeps it from tasting like a melted popsicle
• Get the salt rim right: Run a lime wedge around the rim and dip it in coarse salt for that classic salty finish. Or go for sugar if you’re feeling extra
• Shake it like you mean it: Shake with ice until it’s super cold and slightly frothy. That extra chill makes the flavors pop and keeps it from tasting too syrupy
• Pour slow and steady: When you strain the cocktail pour gently over fresh ice so the colors stay layered and don’t turn into a blue-green mess
• Garnish game strong: Lime wedge is a classic but if you wanna be extra drop a few edible flowers or a thin slice of orange to play up the tropical vibe

Food Pairing Ideas For The Blue Marg

A Blue Margarita is bold, citrusy and just sweet enough which means it pairs best with flavors that can keep up. Here’s what to serve it with:

Spicy shrimp tacos: The zesty lime and sweet blue curaçao cut through the heat and balance out the spice.

Chips and guac: Keep it classic with salty tortilla chips and creamy guacamole. The salt rim and tequila make this a no-brainer.

Grilled pineapple skewers: The sweet charred pineapple plays up the tropical vibes without overpowering the drink.

Fried plantains: A little sweet a little salty and just enough crunch to keep things interesting.

Mango salsa and chips: The sweet and spicy combo of mango salsa and crispy chips adds a punch of flavor that matches the boldness of the drink.

Chocolate-covered pretzels: For dessert go for something salty and sweet. The chocolate adds a rich finish without being too heavy.

The Ultimate Blue Margarita

This Blue Margarita is a crisp and tangy cocktail, boasting a perfect balance of citrus and sweetness. The bright blue color not only makes it visually appealing but also enhances the overall flavor profile, creating a drink that’s as delicious as it is beautiful.

Ingredients

• 2 oz Tequila
• 1 oz Blue Curaçao
• 1 oz Freshly squeezed lime juice
• 1 oz Simple syrup
• Salt for rimming the glass
• Lime wedges for garnish
• Ice

Zero-proof version: Swap the tequila and blue curaçao for blue raspberry syrup and lime seltzer. Keep the lemon juice for that tart kick and top with a splash of club soda for some bubbly refreshment.

Instructions

1. Prepare the Glass: Start by rimming your glass with lime juice and dipping it in salt to create a salted rim.
2. Mix the Ingredients: In a cocktail shaker, combine tequila, blue curaçao, lime juice, and simple syrup with ice.
3. Shake: Shake the mixture vigorously until well chilled.
4. Strain: Strain the mixture into the prepared glass filled with fresh ice.
5. Garnish: Garnish with a lime wedge and enjoy your vibrant Blue Margarita!

Prep Times

• Prep Time: 5 minutes
• Total Time: 5 minutes

Nutrition Information

• Servings: 1 cocktail
• Calories: 203kcal
• Fat: 0g
• Protein: 1g
• Carbohydrates: 29g

Blue Margarita Variations

One of the best things about a Blue Margarita is how easy it is to remix. Here’s how to keep it fresh:

Spicy kick: Muddle a few slices of fresh jalapeño with the lime juice for a spicy twist. Garnish with a chili pepper for extra heat.

Berry burst: Add a splash of blueberry syrup or muddled blueberries for a juicy, fruity upgrade.

Tropical vibe: Swap the simple syrup for pineapple juice to give it a sweet tropical kick.

Frozen style: Blend the whole thing with a handful of ice for a slushy version that’s perfect for hot days.

Rim switch-up: Skip the salt and go for coconut flakes, crushed graham crackers or tajín to change up the vibe.

Need inspiration for some other Tequila based cocktails? Why not try a blueberry Margarita or a Classic Margarita?

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Yield: 1

Blue Margarita Cocktail Recipe

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This bright and vibrant blue margarita cocktail is the perfect drink for any occasion. Whether you’re hosting a summer party or relaxing by the pool.

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

• 60 ml Tequila
• 30 ml Blue Curaçao
• 30 ml Freshly squeezed lime juice
• 30 ml Simple syrup
• Salt for rimming the glass
• Lime wedges for garnish
• Ice

Instructions

1. Prepare the Glass: Start by rimming your glass with lime juice and dipping it in salt to create a salted rim.
2. Mix the Ingredients: In a cocktail shaker, combine tequila, blue curaçao, lime juice, and simple syrup with ice.
3. Shake: Shake the mixture vigorously until well chilled.
4. Strain: Strain the mixture into the prepared glass filled with fresh ice.
5. Garnish: Garnish with a lime wedge and enjoy your vibrant Blue Margarita!

Notes

Zero-proof version: Swap the tequila and blue curaçao for blue raspberry syrup and lime seltzer. Keep the lemon juice for that tart kick and top with a splash of club soda for some bubbly refreshment.

Nutrition Information:

Yield:

1

Serving Size:

1
Amount Per Serving: Calories: 203Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 101519mgCarbohydrates: 29gFiber: 2gSugar: 21gProtein: 1g

This nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate.